Nate’s Fine Foods Projects $100 Million in Annual Revenue as Roseville Operations Expand

Nate's Fine Foods logo 2026

Production capacity of 12,000 pounds per hour supports custom food preparation and packaging for commercial customers

ROSEVILLE, CA, UNITED STATES, October 21, 2026 /EINPresswire.com/ -- Nate’s Fine Foods projects annual revenue could reach $100 million by the end of 2027 as it expands its Roseville operations. With the capacity to produce 12,000 pounds of food per hour, the cooking and packaging facility helps foodservice operators and manufacturers bring customer-specific recipes and products to market.

Founded in 2012, Nate’s Fine Foods prepares pasta, grains, potatoes and legumes for wholesale, industrial and restaurant customers. The Roseville team tailors production to each customer’s recipes, product specifications and packaging needs, providing precooked ingredients for commercial kitchens and finished food products.

Customization begins with product development. Customers work with Nate’s research and development team to select the cooking method, preparation and format for their application, including pre-cooked and par-cooked pasta and grains. That flexibility helps customers build products around their own menus and formulations.

The product range includes penne, rotini and cavatappi, along with jasmine rice, arborio rice, couscous, ancient grains and legumes. Selected products are available in whole-grain, gluten-free and organic varieties, offering options for a range of menu and ingredient requirements.

Preservation and packaging options include individually quick frozen (IQF) products and modified atmosphere packaging (MAP), with pack sizes ranging from 2 ounces to 25 pounds for many products. Nate’s also provides meal-kit preparation services, helping customers match ingredients and packaging to their portioning and handling needs.

Community service is part of Nate’s commitment to the region it calls home. Nate’s donates food to Northern California food banks and hunger-relief organizations, while founder and CEO Nathan Barker and his wife, Tamara, support The Taylor House, a Roseville nonprofit helping young women transition toward independence. Learn more about Nate’s community service and philanthropy.

For product details, custom development and sample inquiries, visit www.natesfinefood.com.

About Nate’s Fine Foods

Nate’s Fine Foods is a Roseville, California-based cooking and packaging company founded in 2012. It provides prepared pasta, grains, potatoes and legumes for foodservice and food manufacturing customers, with custom cooking, product development and packaging options.

Gavin Caganoff
Nate's Fine Foods
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